Contact us below to get started cooking wonderful Japanese food at Gochiso Kitchen!
If you'd like to sign up for a class, create your own custom menu for private lessons, have any questions, food allergies, or have anything else you'd like to chat about, please let us know!
Upcoming classes and availability:
Sushi class ($88 per person)
Saturday, July 13th @4:00PM (sold out)
Sunday, July 21st @4:00PM(sold out)
Saturday, August 10th @5:00PM
Basic Japanese cooking class ($80 per person)
Saturday, July 27th @5:00PM (1 spot available)
Sunday, July 28th @4:00PM
Menu
- Grilled black cod marinated with saikyo miso (Gindara saikyo yaki)
- Rice bran pickles, daikon radish, cucumber and carrot. (nuka-zuke)
- Dashi maki tamago (Japanese style omelette with dashi stock)
- Tofu and fried tofu miso soup
- Dessert (I will prepare this before hand and will give you a recipe)
We look forward to hearing from you!
