Contact us below to get started cooking wonderful Japanese food at Gochiso Kitchen!
If you'd like to sign up for a class, create your own custom menu for private lessons, have any questions, food allergies, or have anything else you'd like to chat about, please let us know!
Upcoming classes and availability:
Sushi classes ($88 / person)
- Saturday, June 16th @ 5:30pm
(3 spots left) - Saturday, June 23rd @ 5:30pm
(2 spots left) - Sunday, June 24th @ 4:00pm
(a few spots left)
Basic Japanese cooking class ($80 / person)
- Sunday, June 17th @ 4:00pm (sold out)
- Sunday, July 15th @ 4:00 PM
Menu
- Salmon teriyaki
- Cuttlefish, cucumber and green onion salad with sesame dressing
- Daikon radish pickles (shio koji and ama sake pickles)
- Rice soup with sour plum (ume) (Dashi chazuke)
- Black sesame mousse for dessert!
We look forward to hearing from you!
